Afternoon High Tea Lush velvet banquettes, warm cherrywood and an abundance of flowers offer the perfect setting for the Wedgewood’s Traditional Afternoon Tea. Served in the Bacchus Room, besides a cozy fire, this wonderful treat compliments the elegance of the luxurious boutique hotel. Your tea includes: A great selection of loose leaf teas and herbal infusions. A variety of delicate finger sandwiches Decadent petit fours & freshly baked scones with, home made jams, jellies and condiments.
About the Hotel
An elegant, world-class property set in the heart of Vancouver’s thriving and cosmopolitan downtown; the Wedgewood Hotel has been a well-kept secret to visitors of Vancouver since it opened in 1984. While the secret is definitely out, the elegance, charm and commitment to service remain.
Its award-winning restaurant, Bacchus, offers an unforgettable epicurean experience in an elegant and romantic setting. Walk through the Hornby Street entrance, and Bacchus’ attention to detail is immediately apparent. You are instantly surrounded by luxury, with richly upholstered furniture, warm, dark cherry wood, and Murano crystal fixtures imported from Venice. A large School of Rubens Oil Painting depicting Bacchus himself, the Greek god of wine and revelry, presides over the lounge, one of the sites of Vancouver’s most popular High Teas.
Afternoon Tea at the Wedgewood Hotel
Our selection of pastries for Afternoon Tea at the Wedgewood:
Chocolate e Éclair English – Fruit Cake Mini Bakewell Tart – Lemon Chiffon with White Chocolate Ganache
Seasonal Fruit Tartlet Freshly Baked Scone, Devonshire Cream & Fruit Preserves- Gourmet Finger Sandwiches
The Royal Afternoon Tea
Our selection of the finest quality of loose leaf blended tea:
Traditional Black Tea Blends
Classic Orange Pekoe, Classic medium- bodied Ceylon tea with smooth texture.
Lavender Earl Grey, A well balanced black tea scented with oil of bergamot and perfumed with the finest lavender buds.
Decaf English Breakfast, A light English Breakfast blend with 98% less caffeine. Round in the cup. Carbon Dioxide decaffeinated process
Traditional English Breakfast, A traditional brisk and full- bodied British blend. Bright Keemun notes, artfully blended with the light liquoring leaves of sweet Ceylon.
India Estate Black Tea
Thunderbolt Darjeeling, Darjeeling literally means “Land of the Thunderbolts”. Charged with flavour, exquisite bouquet.
Blended with good body and lingering floral notes.
Scented Green Tea
Pear Tree Green, China estate green tea, freshly plucked and perfumed with ripe pear.
Chamomile Flower (Egypt), A tranquil & calming herbal infusion of sweet & fragrant golden chamomile blossoms.
Organic Peppermint Leaves, An invigorating herbal infusion, with an amazing minty & uplifting aroma.
Cost: $ 80.00 p.p. (Tax Included) Includes Transfers, High Tea and gratuities.
Meet in Lobby @ 1:30 (Hats Optional)
Partner & Guest Event